Download Ebook Pasta Grannies: The Secrets of Italy's Best Home Cooks
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Pasta Grannies: The Secrets of Italy's Best Home Cooks
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About the Author
Vicky Bennison spent many years working in international development in places like Siberia, South Africa, and Turkmenistan. The next decent meal was always on her mind and so she began writing about her culinary adventure, from mushroom hunting with the Russian mafia to cooking zebra stew near Lake Turkana in Kenya! She is the author of The Taste of a Place, and co-wrote Seasonal Spanish Food with José Pizarro.
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Product details
Hardcover: 224 pages
Publisher: Hardie Grant (September 17, 2019)
Language: English
ISBN-10: 1784882887
ISBN-13: 978-1784882884
Product Dimensions:
7.5 x 9.8 inches
Shipping Weight: 1.7 pounds (View shipping rates and policies)
Average Customer Review:
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Amazon Best Sellers Rank:
#47,345 in Books (See Top 100 in Books)
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